Kathryn Johnson is an Australian nutritional researcher and product developer.
Pine pollen has been utilized in Chinese medicine for a thousand years. Australian Pine Pollen is the product of healthy Pinus radiata trees growing on Kathryn’s farm in Southern Tasmania where the soils are rich and deep. The pine pollen product brings the rejuvenating power of nature directly into your wellness routine.
This superfood is renowned not only for its significant immune support and stress relief but also for its vibrant essence that revitalizes those who partake in its bounty. Pine Pollen has been a staple in traditional diets, known for its comprehensive nutritional profile and its role in promoting vitality and performance. Pine Pollen is celebrated for its positive impact on testosterone levels, making it a valuable ally for hormonal balance and vitality. This aspect of Pine Pollen is particularly appealing for those seeking natural ways to support their hormonal health, alongside the adaptogenic benefits that help manage stress and maintain equilibrium.
The rich array of vitamins, minerals, and antioxidants in pine pollen support a wide range of health benefits, from enhancing physical performance to supporting a robust immune system. Kathryn’s focus in product development is upon maximising bio-availability.